Recycled people parts.
A plant-based Swedish food company claims to have a burger that "tastes just like people." But how do they know what people taste like?
What would make them think anyone else would like to know? Is that actually a selling point for something allegedly made from soy, mushrooms and wheat protein?
In this day and age of "anything goes" when it comes to vying for an attention-getting tactic, or "going viral," one would have to wonder why the idea of people-tasting meat is not more of a repellent than an attractor.
Could it be that the protein factor came from a meat-eating plant that vomited it back up? Okay, it's just a thought. Or a joke, whichever comes first.
Tell us if you have ever tasted human meat fresh off a grill?
If not, would you want to know what people meat tastes like? Why?